Hello. This is Secondaire!How far have you gone in utilizing compote?Compared to jams and preserves, compote is incredibly versatile,and has the advantage of being enjoyable in over 10 different ways.Here are some recipes to make your dining table even more colorful!Introducing the first tip for using strawberry compote. Strawberry French Toast [Ingredients]2 slices of bread, 2 tablespoons (15ml) butter, Seconde Strawberry Compote, 2 eggs, 2 tablespoons (15ml) milk, 1/8 teaspoon (a pinch) salt 1) Crack 2 eggs into a bowl, add 2 tablespoons of milk and a pinch of salt, then whisk gently to make the egg mixture.2) Thoroughly soak the 2 slices of bread, cut into bite-sized pieces, in the egg mixture.3) Melt the prepared butter in a frying pan beforehand, placing the egg-soaked toast on the pan, and flipping it over to coat it with butter. Toast over moderately low heat until golden brown, being careful not to burn the bread.4) Once toasted to a golden brown, crispy on the outside and moist on the inside, remove it from the pan, gently top with the compote, and complete a beautiful plating. Secondaire Youtubehttps://www.youtube.com/channel/UCD3YnTfukIT04LvaA8CK-PA Secondaire Instagramhttps://www.instagram.com/secondaire_official/ - A catalyst for you - 당신의 즐거운 미각을 경험하세요.
